whole wheat flour

whole wheat flour

美 　英

• un.全麥粉
• 網絡全麥面粉；杯全麥面粉；一杯全麥面粉

英漢解釋

un.

1. 全麥粉

例句

Whole wheat flour, peanut flour, peanuts , Peanut butter, molasses, dried egg product, natural vegetable extract (to maintain freshness).

全麥面粉，花生粉，花生，花生醬，糖蜜，干蛋產品，天然植物提取物（保持鮮度）

With your whole-wheat flour, keep some in your freezer to free up room in your refrigerator.

至于全麥面粉，我把其中的一些放在冰柜里，那么就能省下冰箱里的空間了。

Formulation may also include other materials like bran, whole wheat flour and rye flour etc.

配方也可以包含其它物料，如麥皮、全麥粉或黑麥粉等五、

Or use whole-wheat flour and sprinkle wheat germ on your food.

或者食用全麥食物和附和吃些小麥胚芽。

Examples include fresh fruit topped with low-fat yogurt, a cookie made with whole-wheat flour or a scoop of low-fat ice cream.

如淋上低脂奶酪的鮮水果，全麥面粉烤制的餅干，或者一份低脂冰淇淋。

If a frozen waffle is truly whole grain, the first ingredient listed on the ingredient list should be whole wheat flour.

如果速凍全谷物面包真的全部都是谷物，第一樣成分一定是全小麥面粉。

Whole wheat flour. Flour is the powder we use to make bread. Whole wheat bread is brown and it is healthier than white bread.

全麥面粉。面粉是我們用來制作面包的粉末。全麥面包是棕色的而且比白面包更健康。

For example, when whole wheat flour is processed into white flour, or brown rice into white rice, the fiber and bran are removed.

比如，把全麥面粉加工成白面粉或者把糙米加工成精白米，纖維和糠就流失掉了，這樣“好的”carbs就變成了“壞的”carbs。

Whole-wheat flour contains the bran and the germ and so is high in fiber. It is also rich in B vitamins and E.

全麥面粉含有麩皮和胚芽，因此纖維含量高，同時還富含維生素B和E。

Yes, I baked it this morning with whole wheat flour. Do you like baking? -Yes, I love to bake! I bake my own cakes.

是的，我今早用全麥面粉烤的。你喜歡烘烤嗎？-是的，我喜歡烘烤！我為自己烤蛋糕。